When it comes to snacks, the general impression is on foods such as chips, puffs, etc. Different types of snacks can be found in different categories such as biscuits, wafers, chocolates, toffees, candies, puffs, chips, popcorn, chewing gum, pastilles.  In this article, we are going to introduce you the best and most popular types of snacks for parties to increase the pleasure of your parties.

Sour plum

Sour plum is one of the snacks that is a delicious product that is loved not only by children but also by adults. Especially for those who like sour taste. The sour taste of plums makes the mouth salivate. Plum doubles the digestion rate. Therefore, it also increases the speed of food absorption. Consuming plums is not a suitable option for those who have gastric reflux due to increased secretion of stomach acid.

Sour plums can be consumed fresh, dried, or in the form of compote and jam. The use of plums in the diet of people who must have a low-fat diet is suitable, and it also increases the volume of food. Sour plum can also control blood pressure in people.

Fruit leather

Fruit leather is an food with a sour, salty or sweet taste, which is also called concentrate. Fruit leather is made from the concentrated and thick juice of fruits such as plums, apricots, apples, cherries, Kiwi and the like are prepared. Then, like a piece of leather, they spread it thinly until it dries.

Like other snacks such as plums, Fruit leather has many fans. The fruit leather production process may be difficult for some people. It is is a combination of dried fruit puree. The drying process is a traditional method that increases the shelf life of food.

Dried fruits or so-called fruit chips are one of the snacks that have attracted people’s attention in recent years. Drying fruit is one of the methods of preserving fruit. And it is often used for fruits such as apricots, peaches, cherries, plums, figs, dates, pears, kiwi, grapes, bananas and mangoes. Contrary to the general idea that they may think that dried fruit does not have the properties of fresh fruit, dried fruit retains many of its nutrients and vitamins provided that it has been turned into fruit chips through a correct fruit process.